AMIN, ASY’ARUL (2024) PENGARUH SUBSTITUSI TEPUNG LABU KUNING TERHADAP KANDUNGAN KARBOHIDRAT KUE PUKIS DI DESA SEDDUR PAKONG PAMEKASAN. Other thesis, Universitas Annuqayah.
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Item Type: | Thesis (Other) |
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Subjects: | T Technology > T Technology (General) |
Divisions: | Fakultas Teknik > Teknologi Hasil Pertanian |
Depositing User: | Admin Repositori |
Date Deposited: | 28 May 2025 23:44 |
Last Modified: | 28 May 2025 23:44 |
URI: | http://repository.ua.ac.id/id/eprint/215 |